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The fourth restaurant from the Spanish restaurant group Brindisa opened up in Shoreditch with a focus on speciality fish, rice and pasta dishes from the Mediterranean.

Eat tapas at the Barcelona-style curved bar and watch the chefs at work, or sit at high communal tables, or in the restaurant section at the back and enjoy service from knowledgeable and friendly staff. There is also a heated courtyard area.

Opening hours
Mon-Sat: 12noon-12.30am
Sun: 12noon-11pm

Lunch
Mon-Fri: 12noon-4pm

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